Urban Youth Experience Rural Life Harvest Moon Community Farm receives many positive comments from the children who participate in its programs. Statements like, “We could make a lot of things from nature,” “I like the farm! It’s fun,” or “I had a great time. I thought it was really neat when we got to go […]
Four Winds Farm
Land stewardship through grass fed meat River Falls, WI While Prescott Bergh and Juliet Tomkins may own and manage Four Winds Farm, they’re quick to give credit to their source of inspiration for ideas and diversification approaches to running their business: the soil, nature and the landscape of their 107 acre farm near River Falls, […]
Ken’s Lean Beef
Whole Farm Planning Ken Peterson owns and operates a beef cow-calf operation in Tamarack, Minnesota, and directly markets his grass-fed, lean, chemical and hormone-free beef. The goal of this farm can be best summarized in the phrase “Whole Farm Planning (WFP) which, Ken says, “is a process of decision making that includes every aspect of […]
Forestedge Winery
Port in LaPorte In LaPorte, Minnesota Paul and Sharon Shuster are fermenting a batch of rhubarb wine. This is the home of Forestedge Winery, tucked between Minnesota Highway 64 and the Paul Bunyan State Forest, where Paul and Sharon along with partner, John Wildmo are growing, fermenting and bottling fruit wines as varied as: * […]
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