Renewing the Countryside

Story Clearinghouse

  • who we are
    • staff
    • board
    • latest news
  • resources
    • publications
    • technical assistance
    • books
    • story clearinghouse
  • projects
    • green routes
    • farm to school
    • grow a farmer
    • new organic stewards
    • farm transitions
  • events
    • MN State Fair
    • Feast! Festival and Tradeshow
    • event volunteer
  • support
    • donate
    • sign up

Baxter’s Vineyards and Winery

June 29, 2012 By admin

Nauvoo, IL With a 12-acre vineyard and wine-making plant, Brenda and Kelly Logan are preserving a family tradition that dates back to 1857 when Kelly’s great, great grandfather planted the first grapes on this west central Illinois farm. The couple is also helping to preserve the history of Nauvoo, a community whose past is steeped […]

Filed Under: Brewery or Vineyard, Business - family, Business - small (<20 employees), Direct: u-pick, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Food and Beverage, Fruits, Horticultural crops, Illinois, Internet/Website, Marketing - Ag specific, New products or Services (ag and non-ag- based), Processing, Tourism and Recreation, Value added

Richard Bresnahan: Artist and Environmentalist

June 29, 2012 By admin

Master Potter Richard Bresnahan, a world-acclaimed potter and environmentalist, incorporates sustainable materials in his art, many of which are found in the nature that surrounds him and his family on their 120-acre homestead in Avon, Minnesota. It is here that Richard and his wife, Collete, teach their two daughters and young son about the importance […]

Filed Under: Arts & Crafts, Arts and Culture, Business - family, Conservation, Conservation Aim, Developing new products, Gathering and Hunting, Harvesting Nature, Minnesota, New products or Services (ag and non-ag- based), Non-food ag-related, Pottery, Processing, Regional Arts, Sustainable Use, Value added, Visual Arts, Wood, clay and ash

Fae Ridge Farm

June 29, 2012 By admin

On Fae Ridge Farm, just outside of Iowa City, Janette Ryan-Busch raises organic vegetables, herbs, cut flowers, goats, sheep, llamas, and angora rabbits. Geese and ducks provide insect control, and chickens help with the decom-position of garden waste. Janette is known locally as the Queen of Basil, raising ten to fifteen thousand basil plants annually. […]

Filed Under: Business to Business: Cooperatives, Consumption and Purchasing, Farming, Ranching and Landscaping, Green Products, Herbs & flowers, Horticultural crops, Iowa, Livestock, Llamas, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Organic, Organic farming, Poultry, Processing, Sheep and goats, Value added, Vegetables

Bolt Enterprises

June 29, 2012 By admin

Young Entrepreneurs Business Opportunities through Learning and Technology (BOLT) Enterprises, a student-run business, provides a unique educational opportunity for young entrepreneurs attending Westbrook-Walnut Grove High School in Westbrook, Minnesota. BOLT Enterprises gives students the experience of running a real business, provides jobs, and manufactures a dynamite barbecue sauce, all on the high school campus. Students […]

Filed Under: Business - small (<20 employees), Children, Families and Learning, Consumption and Purchasing, Developing new products, Direct to customer/user, Food related, Minnesota, New products or Services (ag and non-ag- based), Packaging, Processing, Program - non-profit, Responsible Purchasing, Support Students, Value added, Youth, Youth, Youth Businesses, Youth Leadership, Youth Workers

  • « Previous Page
  • 1
  • …
  • 5
  • 6
  • 7
  • 8
  • 9
  • …
  • 18
  • Next Page »

Browse Stories by Category