Romancing the Farm Wilmington, Vermont From the bucolic setting on 210 acres of the sixth generation Adams Family Farm in Wilmington, Vermont, one couldn’t imagine more diverse — and integrated — enterprises creatively woven together to sustain the land and the farmers who farm it. Jill and Carl Mancivalano own and manage one of Vermont’s […]
Pepin Heights Orchard
Evolution In 1978, Dennis Courtier bought Pepin Heights Orchard, a small apple farm on the bluffs overlooking the Mississippi River in Lake City Minnesota. More than 20 years later, using farming practices that call for less pesticide use and an intimate understanding of nature’s balance, the operation now produces 20% of all the apples grown […]
Liberty, Land and Livestock
“On the Farm” Located in Hutchinson, Minnesota, The Lamb Shoppe is what owners Connie Karstens and Doug Rathke call their “on the farm” retail outlet for specialty meat from their farm Liberty, Land, and Livestock. Liberty, Land and Livestock is a 180-acre farm that allows Dorset sheep and Jersey cattle to graze freely on pasture […]
Ridenour Ranch: Two Businesses in One
Located in the heart of Wyoming farm and ranch county, the 1,280 acre Ridenour Ranch, owned by Cindy and Mike Ridenour, offers grass-fed beef, non-certified organic vegetables and “Love-Me-Tender” pork. To set their high-quality products apart, they sell their food products under the banner, Meadow Maid Foods, to reflect the care they take in growing […]
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