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Prairie Farmers Cooperative

June 29, 2012 By admin

A Hot Dog Competes and is a Wiener When investing in ethanol was first proposed to state officials and bankers, many balked and questioned whether farmer-owned plants could compete with huge agribusiness processors. Despite the skepticism Prairie Farmers Cooperative built their own processing facility. Still, they wondered how could a family farmer hot dog compete […]

Filed Under: Business - cooperative, Business Development - Ag specific, Business planning, Business to Business, Business to Business: Other, Cooperation with other organizations, Developing new products, Farming, Ranching and Landscaping, Food related, Hogs, Livestock, Marketing - Ag specific, Marketing Research, Minnesota, New products or Services (ag and non-ag- based), Processing, Starting a business, Value added

MOM’s

June 29, 2012 By admin

An Enterprising Family Minnesota Organic Milk (MOM’s) is a successful family-run organic dairy that sells their dairy products to numerous Twin Cities food co-operatives and grocery stores. The Hartman’s –Mike, Diane and Mike’s brother, Roger, are the family behind this successful enterprise. “When we were planning this, we had 52 farms lined up to go,” […]

Filed Under: Beef and Dairy, Business - family, Business Development, Business to Business: Cooperatives, Business to Business: Supermarkets, Direct: consumer buying clubs, Energy and Green Building, Farming, Ranching and Landscaping, Green or Natural Building/architecture, Harvesting Nature, Livestock, Marketing - Ag specific, Methods, Minnesota, New products or Services (ag and non-ag- based), Organic farming, Processing, Recycled Materials, Reused Materials, Starting a business

Heritage Farm

June 29, 2012 By admin

A family-integrated agricultural operation Ridgeway, Pennsylvania Take a young couple firmly rooted in their dream of a rural lifestyle, raising their family on a small farm in the mountains. Add hard work, constant learning and innovation, a diversified approach to growing, five active kids, twenty years and a continued faithful love for the land and […]

Filed Under: Beef and Dairy, Business - family, Children, Families and Learning, Corn & Soybeans, Direct to Customer, Direct: farm stand, Direct: farmers markets, Diversified, Education and Research, Energy and Green Building, Farming, Ranching and Landscaping, Field Crops, Food and Beverage, Food Production Enterprise, Fruits, Grass farming/free range, Green or Natural Building/architecture, Greenhouse Production, Herbs & flowers, Hogs, Horticultural crops, Internet/Website, Lifelong Learning, Livestock, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Passive Solar Design, Pennsylvania, Poultry, Processing, Tourism and Recreation, Value added, Vegetables

Jones Family Farms

June 29, 2012 By admin

Harnessing Customers to Bring in the Harvest Shelton, Connecticut Hailed as one of the outstanding reasons to visit New England by Yankee Magazine, you don’t need to be a farmer to appreciate what the Jones Family Farms — owned by Terry and Jean Jones along with their son, Jamie and his wife Christiana — has […]

Filed Under: Arts and Culture, Brewery or Vineyard, Business - family, Christmas Trees, Connecticut, Crop Rotation & Intercropping, Direct Marketing, Direct to Customer, Direct: farm stand, Direct: u-pick, Diversified, Diversified farming (USDA stories), Ecotourism, Agri-tourism and Educational Travel, Educational Opportunities, Farming, Ranching and Landscaping, Festivals, Festivals, Field Crops, Food and Beverage, Fruits, Horticultural crops, Internet/Website, Marketing - Ag specific, Methods, Native Tree Species, New products or Services (ag and non-ag- based), On-Farm Visits, Processing, Seasonal producers, Tourism and Recreation, Value added, Vegetables

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