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Root River Market

June 29, 2012 By admin

Community Owned Doris Henderson, and dozens of other enthusiastic members of the southeastern Minnesota community of Houston, have created a community-owned grocery store and pharmacy. The 7,000 square foot grocery, called the Root River Market is dedicated to community development and the citizens of Houston. “Business is pretty good. People really like the quality of […]

Filed Under: Business - mid-sized (>21 employees), Business Development, Community Cooperative, Community Development and Design, Developing new products, Entrepreneurship and Small Business, Minnesota, New products or Services (ag and non-ag- based), Program - community, Starting a business

PastureLand Cooperative

June 29, 2012 By admin

Their Own Brand PastureLand Cooperative in southeast Minnesota is marketing cheese, butter, milk and ice cream made from the milk of grass-fed cows. Together with six Rochester area producers, the co-op aremarketing their own brand of cheese and milk. It wasn’t just low milk prices that prompted members of a Rochester-area cooperative to create their […]

Filed Under: Beef and Dairy, Branding, Branding: Label, Business - cooperative, Business Development, Business to Business: Cooperatives, Direct: farmers markets, Evaluating Consumer Interest, Farming, Ranching and Landscaping, Food related, Grass farming/free range, Livestock, Marketing - Ag specific, Methods, Minnesota, New products or Services (ag and non-ag- based), Processing, Rotational Grazing, Starting a business, Value added

Minnesota Agroforestry Cooperative

June 29, 2012 By admin

Educating Growers and Buyers The Minnesota Agroforestry Cooperative (MAC), a producer-owned cooperative, focuses on the economic gain and stability of the producer. Its goal is to collectively raise and market agro-forestry products for profit. The Co-op also aims to educate prospective growers about hybrid poplars and create public awareness about the advantages of agricultural fiber […]

Filed Under: Agroforestry, Air Quality, Business - cooperative, Business Development, Business planning, Business to Business, Conservation, Conservation Aim, Education, Erosion Control and Redirection, Farming, Ranching and Landscaping, Field Crops, Forestry, Forestry Cooperatives, Harvesting Nature, Hybrid Poplars, Methods, Minnesota, New products or Services (ag and non-ag- based), Non-food ag-related, Producer Capitalization Plan, Soil Quality, Starting a business, Water Quality

Medicinal Herbs on the Urban Fringe

June 29, 2012 By admin

Unique Income Source Renne Soberg was raised on his family’s dairy farm in Lakeville, Minnesota, where his family have been farming since the 1890s. The farm, greatly reduced in size after surviving many permutations, is now under Renne’s care. After working in Washington for the USDA, Renne returned to Minnesota to finish his education, and […]

Filed Under: Birds, Business - cooperative, Business Development, Business planning, Conservation, Conservation Aim, Developing new products, Farming, Ranching and Landscaping, Herbs & flowers, Horticultural crops, Human Health, Methods, Minnesota, New products or Services (ag and non-ag- based), Non-food ag-related, Organic farming, Preserving Greenspace, Processing, Starting a business, Value added

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