Creating Connection and Community On Washington State’s western coast, the Hoh River Reservation encompasses 443 acres of natural abundance. The Olympic rainforest, Pacific Ocean and the Hoh River have sustained generations of Hoh River people on their ancestral land. In the tribal village, 120 community members make their home in two neighborhoods, the upper and […]
Where a Can-do Attitude Engages — and Enchants
Where a Can-do Attitude Engages — and Enchants Don’t be fooled by the quiet appearance of this small North Dakota town. The townpeople’s “can-do” attitude is as enchanting as the gigantic metal sculptures that tower over the countryside and guide the way to Regent. With population at 211, Regent’s rugged but friendly townspeople have set […]
Titus Mill Farm
The Buzz of Bees and Blades Pennington, NJ Steve and Joyce George of Titus Mill Farm in Pennington, New Jersey, believe business plans should allow for — even encourage — a healthy dose of serendipity. By keeping open to opportunities and taking advantage of niche markets, the Georges’ business blends timber products and bee-keeping with […]
The Community Wild Foraging Project
Modern-Day Hunter-Gatherers Flagstaff, Arizona · By Gary Paul Nabhan and Rose Houk Patty West and Teresa DeKoker may be the only university employees in the United States to boast job descriptions as “hunter-gatherers.” As coordinators of the country’s first community wild foraging project, they gather wild foods from farms, ranches, and public lands on the […]
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