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Rumbleway Farm: Delivering a Taste of the Farm

June 29, 2012 By admin

From farm to feast, Rumbleway Farm delivers a menu of diversified products and business strategies, with owners Robin and Mark Way continuing the legacy of their historic farmstead outside Conowingo in northeastern Maryland by reinventing itself for today’s marketplace. Mark grew up in a farming family, while Robin was a city girl from Philadelphia. Both […]

Filed Under: Beef and Dairy, Branding: Heirloom, Business - family, Business Development and Marketing, Direct Marketing, Direct to Customer, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Grass farming/free range, Hogs, Livestock, Mail/Telephone Order, Marketing, Marketing - Ag specific, Maryland, Methods, New products or Services (ag and non-ag- based), Organic farming, Poultry, Processing, Product Innovations, Sheep and goats, Social Marketing: Linking Consumers to Producers, Value added, Word-of-Mouth

Shary’s Berries

June 29, 2012 By admin

It Takes a Strong Woman Although Shary’s Berries is small by conventional standards, there is more than enough work for Shary Zoff and her 10 year-old son, Sam. Located northeast of Duluth, in northern Minnesota on Homestead Road off of Highway 61, Shary’s Berries covers 40 acres. Roughly 10 of these acres are cleared with […]

Filed Under: Business - family, Business Development - Ag specific, Business to Business: Natural Food Stores, Business to Business: Other, Community Development and Design, Community Interdependence, Direct: farmers markets, Direct: u-pick, Entrepreneurship and Small Business, Farming, Ranching and Landscaping, Fruits, Herbs & flowers, Horticultural crops, Marketing - Ag specific, Methods, Minnesota, Northern Minnesota, Organic farming, Vegetables, Women-owned Enterprises

Mid-Missouri’s Poultry Processing Plant

June 29, 2012 By admin

Karen Machetta fell in love with agriculture in college when she learned to milk a cow in a dairy production course. She was a city girl who had spent summers on her grandma’s farm and still lovingly remembers every detail of the arrangement of nesting boxes in the hen house. Karen started her own farm […]

Filed Under: Antibiotic Free, Beef and Dairy, Business - small (<20 employees), Farming, Ranching and Landscaping, Grass farming/free range, Hogs, Livestock, Methods, Missouri, New products or Services (ag and non-ag- based), Poultry, Processing, Sheep and goats, Value added

Finke’s Berry Farm

June 29, 2012 By admin

Strawberry Fields Forever What is better than a ripe strawberry picked fresh in the field, or a handful of blueberries straight from the bush? ‘Nothing’ is the answer that Doug Finke and Diane Feld-Finke would give. The couple’s berry farm has come a long way since it began in 1986. Finke’s Berry Farm is a […]

Filed Under: Business - family, Business - small (<20 employees), Buy Local, Collaboration, Conservation, Consumption and Purchasing, Crop Rotation & Intercropping, Direct: u-pick, Ecotourism, Agri-tourism and Educational Travel, Farming, Ranching and Landscaping, Fruits, Horticultural crops, Low Input, Management Concerns, Marketing - Ag specific, Methods, Minnesota, On-Farm Visits, Pest Management, Practices, Soils & Compost, Tourism and Recreation

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