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Liberty, Land and Livestock

June 29, 2012 By admin

“On the Farm” Located in Hutchinson, Minnesota, The Lamb Shoppe is what owners Connie Karstens and Doug Rathke call their “on the farm” retail outlet for specialty meat from their farm Liberty, Land, and Livestock. Liberty, Land and Livestock is a 180-acre farm that allows Dorset sheep and Jersey cattle to graze freely on pasture […]

Filed Under: Beef and Dairy, Business - family, Business Development, Business to Business: Minnesota State Fair, Business to business: Restaurants and Cafes, Direct to Customer, Farming, Ranching and Landscaping, Grass farming/free range, Livestock, Marketing - Ag specific, Methods, Minnesota, New products or Services (ag and non-ag- based), Non-GMO, Packaging, Poultry, Processing, Sheep and goats, Starting a business, Value added

Bio Builder of Minnesota

June 29, 2012 By admin

Healthy Lakes Bio Builder of Alexandria designed a unique fertilizer to keep Minnesota lakes clean, while helping lakeshore owners grow healthy, green lawns. The fertilizer, Thrivin’ Natural™ and Organic Turfgrass, is made from corn distiller’s dried grain and rough fish. The environmentally friendly formula is phosphorous-free eliminating toxic run-off and protecting and maintaining lake water […]

Filed Under: Business - family, Business to Business, Children, Families and Learning, Conservation, Conservation Aim, Farming, Ranching and Landscaping, Field Crops, Marketing to Government Agencies, Methods, Minnesota, Native Prairie Grasses, New products or Services (ag and non-ag- based), Organic farming, Product Innovations, Soil Quality, Value added, Water Quality, Wetland Restoration, Youth, Youth Businesses

Turkey Ridge Organic Apple Orchard

June 29, 2012 By admin

Gays Mills, Wisconsin From the livestock rotationally grazing between the apple trees to the canned apple pie filling on the shelves of the on-farm store, diversification refrains throughout Turkey Ridge Organic Apple Orchard’s business philosophy. Based in the rugged countryside outside Gays Mills, Wisconsin, and built on a core commitment to organic apple growing, Turkey […]

Filed Under: Branding: Certified Organic, Business - cooperative, Business Development, Business Development - Ag specific, Business to Business: Cooperatives, Cooperation with other organizations, Direct to Customer, Direct: farm stand, Direct: u-pick, Diversification for Farmers, Diversified, Diversified farming (USDA stories), Diversified Funding, Farming, Ranching and Landscaping, Fruits, Gathering and Hunting, Grass farming/free range, Harvesting Nature, Hogs, Horticultural crops, Integrated Pest Management, Livestock, Management Concerns, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Packaging, Pest Management, Poultry, Processing, Product Innovations, Sheep and goats, Value added, Vegetables, Wildfoods, Wisconsin

Agua Linda

June 29, 2012 By admin

A Seasonal Menu of Farm Experiences Amado, AZ Harvest spring lettuce, wander a corn maze, pick pumpkins, flock with the sheep in the petting zoo. Whatever the season, Agua Linda Farm in Amado, Arizona, offers a buffet of reasons to keep coming back to the farm throughout the year. And that’s just how owner Stewart […]

Filed Under: Arizona, Beef and Dairy, Business - family, Business - small (<20 employees), Children, Families and Learning, Conservation, Conservation Aim, Corn Mazes, Direct: farm stand, Direct: u-pick, Diversified, Diversified farming (USDA stories), Ecotourism, Agri-tourism and Educational Travel, Environmental Learning, Farming, Ranching and Landscaping, Festivals, Food and Beverage, Fruits, Grass farming/free range, Heritage Tourism, Horticultural crops, Hospitality, Internet/Website, Livestock, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), On-Farm Visits, Processing, Restaurant or Cafe, Tourism and Recreation, Value added, Vegetables, Water Quality

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