Food Quality and Health Jack Pesta’s interest in organic gardening began 25 years ago but a brush with cancer 14 years later made Jack realize the vital connection between food quality and overall health. Limited by the number of organic options available in the grocery store, Jack and his wife, Lucille, started to grow as […]
Earthwise Foods
World Market for Organic Crops Robin Brekken of Crookston, Minnesota grows his farm by concepts rather than acres. Together with Lynn Brakke and other partners in Earthwise Foods and Earthwise Processors, Robin is placing his bet on the future of identity-preserved, non-GMO and organic crops. For now, a small retail package of roasted soy nuts […]
Certifiably Organic
Certifiably Organic Medina, North Dakota The Northern Plains, and North Dakota in particular, have been at the heart of both. Maintaining as much acreage in organic production as any other state in the country, North Dakota has also been home to visionaries in a movement that continues to inspire producers and consumers around the globe. […]
Darthia Farm
Horse-powered Homesteaders Gouldsboro, Maine To some, gliding over new-fallen snow in a horse-drawn sleigh might seem like a wintertime fantasy — or a scene from a Courier & Ives print. To Darthia Farm, a 50 acre homestead and certified organic farm in Gouldsboro, Maine, it’s a way of life. Owned by Cindy and Bill Thayer, […]
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