Making the Transition Lifelong farmers Roy and Theresa Perish and their five children raise livestock on their 280-acre dairy farm in Long Prairie, Minnesota. However, it was not until a dry summer left their grass too short to make hay in 1988 that they transitioned to rotationally grazing their cattle. That summer, Roy decided to […]
BC Gardens
Healthy Produce Avid gardeners since childhood, Kathy Botten and Ruth Capp founded BC Gardens, an organic vegetable, herb, and flower garden in 1998. The “BC” in BC Gardens stands for “before chemicals” and “Botten, Capp”. Kathy and Ruth plant and work nearly 3+ acres at their home near Belgrade, Minnesota for commercial sale. “Gardening organically […]
Papa Bear’s Plantation
Papa Bear’s Plantation: Many Hats and licenses Ocala, Florida Ask Mark Wagner about the best insurance to survive Florida hurricane season: wear more than one hat. Pecan, sheep and small animal farmer. Small animal auctioneer. Licensed nuisance trapper. These are some of the hats Mark wears on his farm, Papa Bear’s Plantation outside Ocala, Florida. […]
Marin Sun Farms
Inverness, California The cows behind David Evans’ house are not alone. Following them through the grass are 150 chickens, who spend their days pecking through what the cattle leave behind. They live in mobile coops, which look like covered wagons and roll to a new spot in the pasture every few days. To their left […]
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