Whole Farm Planning Ken Peterson owns and operates a beef cow-calf operation in Tamarack, Minnesota, and directly markets his grass-fed, lean, chemical and hormone-free beef. The goal of this farm can be best summarized in the phrase “Whole Farm Planning (WFP) which, Ken says, “is a process of decision making that includes every aspect of […]
Moonstone Farm
Long Range Vision Audrey Arner and Richard Handeen of Moonstone Farm raise cattle on 240 acres on a bluff above the Minnesota River in Montevideo, Minnesota. Since 1992, their cattle have been selected from a hardy, crossbred lineage and raised on diverse pastures. The intention is to provide their customers with a direct source for […]
Salber Family Farm
Up for the Challenge Mike and Keri Salber, of rural Browerville, have been farming most of their lives. For many years, they were conventional farmers, using herbicides, for instance, to control weeds and antibiotics to treat sick animals. A number of years ago, the Salbers decided to try a different approach to solving the challenges […]
Sutcliffe Vineyards
Capturing the Brilliance of Place Tucked below the east face of Battle Rock in the far southwestern corner of Colorado, John Sutcliffe struggles for control of McElmo Canyon. Growing grapes at 5,300 feet above sea level isn’t just a matter of turning sunlight into sugar, but rather also part of his strategy against what he […]
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