Stirring Things Up Mary Moore holds up an offering of fresh-brewed gourmet coffee at Java River in downtown Montevideo, Minnesota. Along with husband Patrick, the Moore’s aim to do far more than introduce the heartland to the luxury of gourmet coffee. The coffeehouse also features a computer kiosk, linking customers directly to sustainable farms and […]
Ruckman Mill Farm
Rugs and Roots on the Farm Augusta, West Virginia The Ruckman Mill Farm business recipe mixes traditional roots with contemporary times. Blending the historic American craft of rug hooking with wild plant harvesting and flower and herb gardens, this 29 acre farm in Augusta, West Virginia, provides a palette for the husband-wife team of Susan […]
Black Bridge Farm
Sheep inspire diverse business blend Nicholasville, KY The flock of sheep grazing on the pastures of Black Bridge Farm, located in the scenic rolling hills of central Kentucky about 30 miles south of Lexington, play an integral, strategic role in the diverse business mix of this operation. Providing fiber, meat and educational opportunities,co-owners Keith Erny […]
Hidden Stream Farm
A Partnership Between Generations In Elgin, Minnesota a partnership has begun, a partnership of two generations. Everett Koenig, a winner of the Conservation Farmer of the Year in Wabasha County award, has been farming 180 acres near Elgin since 1961. In the 1970’s Everett made a conscious choice to move away from the use of […]
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