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New Hope Farm

June 29, 2012 By admin

Value-added products bloom on the prairie Rapid City, South Dakota Zita Kwartek knows a good thing when she sees it. “When I first saw this farm, a double rainbow appeared, a sign to me that this special place would provide inspiration and a livelihood from the land. That’s when I gave it the name, ‘New […]

Filed Under: Business - self, Business to business: Restaurants and Cafes, Direct: farmers markets, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Greenhouse Production, Herbs & flowers, Horticultural crops, Management Concerns, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Organic farming, Product Innovations, Soils & Compost, South Dakota, Value added, Vegetables

Riverbend Farm

June 29, 2012 By admin

Narrowing the Gap Greg Reynolds, partner and co-owner of Riverbend Farm in Delano, MN, has always wanted to have a farm “The idea really came together when I was in high school,” explains Greg. “It was a time of the back-to-the-land movement, the first oil price hikes, and people were thinking about alternative and sustainability.” […]

Filed Under: Business - small (<20 employees), Business Development - Ag specific, Business planning, Business to business: Restaurants and Cafes, Developing new products, Direct: Congregational Supported Agriculture, Direct: farmers markets, Farming, Ranching and Landscaping, Horticultural crops, Marketing - Ag specific, Methods, Minnesota, New products or Services (ag and non-ag- based), Niche crops, Organic farming, Starting a business, Vegetables

Earthen Path Organic Farm

June 29, 2012 By admin

A Seasonal Dance On 14 acres in the hill and coulee country above the Mississippi River in southeastern Minnesota, a seasonal dance with the forces of nature takes place. Earthen Path Organic Farm weathers the storms, continues to flourish, and produces organic fruits and vegetables that connect the cycles of planting and harvesting with local […]

Filed Under: Arts and Culture, Business - cooperative, Business - family, Business to Business: Cooperatives, Buy Local, Consumption and Purchasing, Direct: Community Supported Agriculture, Direct: farmers markets, Ecotourism, Agri-tourism and Educational Travel, Energy and Green Building, Energy Conservation, Farming, Ranching and Landscaping, Fruits, Horticultural crops, Livestock, Marketing - Ag specific, Methods, Minnesota, Music, On-farm Workshops, Performing Arts, Permaculture, Poultry, Renewable Energy, Sheep and goats, Solar, Sourced from Cooperative Enterprises, Theater, Tourism and Recreation, Vegetables, Wind

Keating Farm

June 29, 2012 By admin

Jim and Sue Keating are newcomers to the world of organic agriculture. Prior to moving to the town of Bennington in central Kansas, the couple raised a family in urban Tuscaloosa, Alabama, where Sue was a church secretary and Jim taught civil engineering at the university. When their kids moved out and the couple moved […]

Filed Under: Branding: Certified Organic, Business - family, Business to Business: Cooperatives, Community Cooperative, Community Development and Design, Corn & Soybeans, Creating a More Localized Food System, Direct Marketing, Direct: consumer buying clubs, Direct: farmers markets, Diversified farming (USDA stories), Entrepreneurship and Small Business, Farming, Ranching and Landscaping, Field Crops, Hay & Alfalfa, Horticultural crops, Kansas, Management Concerns, Marketing - Ag specific, New products or Services (ag and non-ag- based), Organic farming, Packaging, Processing, Product Innovations, Regionalized Cooperation, Small Grains, Soils & Compost, Value added, Vegetables

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