Greenhouse Growing “Our whole family is kind of rogue,” says Gary Hogle of Twin Pine Farm, “we do our own thing.” Gary’s family has harnessed their sense of innovation and adventure to develop and operate a hydroponic farm in Scandia, Minnesota. The Hogle family has a diverse background and extraordinary way of looking ahead. Gary […]
Pahl’s Market
IPM for Premium Prices Gary Pahl, along with his brother Brian, operates Pahl’s Market, a fourth generation family operated vegetable farm, in Dakota County just south of the Twin Cities. The farm consists of 1,200 acres of vegetables which, during the 2001 season, included 515 acres of sweet corn, 125 acres of green beans, 50 […]
Minnesota Certified Pork
A Personal Interest Larry Liepold is a pork producer from Okabena, Minnesota, and has served as president of the Minnesota Pork Producers Association (MPPA). In the summer of 2001, Larry and four other farm families had a deeply personal interest in seeing how pork was selling at Kowalski’s Market in Woodbury, Minnesota. The farmers ventured […]
American Pasturage, Inc.
“The most natural meat is the most profitable method” Marionville, Missouri In 1996, Rick Hopkins was just about at breaking point with his 100-acre Missouri beef farm on the flat foothills of the Ozark Mountains . He was raising 40 head of adult cattle on a small plot of unmanaged pasture, supplementing their diet with […]