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Spinning Spider Creamery

June 29, 2012 By admin

Marshall, North Carolina The “spider” of Spinning Spider Creamery might once have referred to owner Chris Owen—back when she raised Angora goats and spun their fleece into yarn. Now, though its poetic name remains the same, the operation is home to a herd of 50 dairy goats, the Angoras gone. The switch from fiber developed […]

Filed Under: Appalachia, Business - family, Business to Business: Natural Food Stores, Business to business: Restaurants and Cafes, Certification Standards, Children, Families and Learning, Direct: farmers markets, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Grass farming/free range, Homeschooling, Livestock, Marketing - Ag specific, Methods, North Carolina, Schooling, Sheep and goats

Elmwood Stock Farm

June 29, 2012 By admin

If Elmwood Stock Farm were a song, and each family member improvised on a different instrument, then the weekends would sound like the chorus. Cecil Bell raises beef and tobacco, his son John raises vegetables, his son-in-law Mac Stone works off the farm and raises organic livestock with Cecil’s daughter Ann, who additionally markets the […]

Filed Under: Beef and Dairy, Branding: Certified Organic, Business - family, Business Development - Ag specific, Business planning, Business to business: Restaurants and Cafes, Business to Business: Supermarkets, Cooperation with other organizations, Corn & Soybeans, Developing new products, Direct Marketing, Direct to Customer, Direct: consumer buying clubs, Direct: farmers markets, Diversification for Farmers, Diversified, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Field Crops, Food related, Fruits, Grass farming/free range, Herbs & flowers, Horticultural crops, Kentucky, Livestock, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Non-food ag-related, Non-GMO, Organic farming, Poultry, Processing, Sheep and goats, Starting a business, Value added, Vegetables

Petalland

June 29, 2012 By admin

Petalland: Blooms provide business opportunity Tullahoma, Tennessee “The name ‘Petalland’ came from a nickname a friend gave our farm because I would always have so many flowers, both growing in the garden and in vases all over the house,” explains owner and grower Karen Yasui with a smile. Petalland exemplifies how one person’s passionate hobby […]

Filed Under: Arts & Crafts, Arts and Culture, Business to Business: Other, Business to business: Restaurants and Cafes, Direct: farmers markets, Diversified, Farming, Ranching and Landscaping, Greenhouse Production, Herbs & flowers, Horticultural crops, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Organic farming, Processing, Tennessee, Value added

Liberty, Land and Livestock

June 29, 2012 By admin

“On the Farm” Located in Hutchinson, Minnesota, The Lamb Shoppe is what owners Connie Karstens and Doug Rathke call their “on the farm” retail outlet for specialty meat from their farm Liberty, Land, and Livestock. Liberty, Land and Livestock is a 180-acre farm that allows Dorset sheep and Jersey cattle to graze freely on pasture […]

Filed Under: Beef and Dairy, Business - family, Business Development, Business to Business: Minnesota State Fair, Business to business: Restaurants and Cafes, Direct to Customer, Farming, Ranching and Landscaping, Grass farming/free range, Livestock, Marketing - Ag specific, Methods, Minnesota, New products or Services (ag and non-ag- based), Non-GMO, Packaging, Poultry, Processing, Sheep and goats, Starting a business, Value added

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