Gieske’s Produce Dan and Gilda Gieske grow vegetables and raise chickens with their three children, Miriam, Benjamin and Rebecca, on an 85-acre farm just north of Sauk Centre, Minnesota. The Gieskes moved to their farm in 1991 with their children’s health and safety in mind. They wanted a place where their children could eat vegetables […]
Forest Mushrooms, Inc.
Building a Business Kevin Doyle has always been interested in botany and the natural world. He worked on a potato farm as a kid, studied biology and botany at St. John’s University, and studied the cultivation of peat bogs for fuel in Ireland. Then one day, while he was working on another bio-fuel project at […]
Tuscaloosa CSA
Coker, Alabama In the Deep South, folks are pretty independent-minded, according to Jean Mills of Coker, a town on the western edge of Alabama just outside of Tuscaloosa. So when she and partner Carol Eichelberger enlisted neighbors and friends to come together and be part of their farm community, it was something of a revolutionary […]
Food Farm
Beautiful Living Just southwest of Duluth, the Fisher-Merritt farm, Food Farm, is a carefully plotted set of fields set around a collection of small greenhouses, chicken coops, and a climate-controlled vegetable storage building. John Fisher-Merritt and sons Janaki and Benjamin, work the farm along with long-time employee Dave Hanlon. Jane Fisher-Merritt has an art studio […]
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