Hendersonville, North Carolina “Everybody wants something different,” according to apple grower Anthony Owens. That’s why, in addition to 14 varieties of apples available in both organic and conventional, this small-scale North Carolina farmer produces apple wine, nectarines, and 20 certified organic acres of mixed vegetables. He is also looking into planting peach trees and expanding […]
Gieske’s Produce
Gieske’s Produce Dan and Gilda Gieske grow vegetables and raise chickens with their three children, Miriam, Benjamin and Rebecca, on an 85-acre farm just north of Sauk Centre, Minnesota. The Gieskes moved to their farm in 1991 with their children’s health and safety in mind. They wanted a place where their children could eat vegetables […]
Leunen Farms
Intensively Grazing Horses, Goats and Poultry Lancaster, Missouri Economically, ecologically and culturally integrated at the 23 acre Leunen Farms, farming comes naturally. Located about 20 miles from Kirksville, Missouri with a population of 18,000 residents, Leunen Farms’ owners, Debra and John Leunen, don’t need to leave their farm to sell their horses, Boer meat goats […]
Food Farm
Beautiful Living Just southwest of Duluth, the Fisher-Merritt farm, Food Farm, is a carefully plotted set of fields set around a collection of small greenhouses, chicken coops, and a climate-controlled vegetable storage building. John Fisher-Merritt and sons Janaki and Benjamin, work the farm along with long-time employee Dave Hanlon. Jane Fisher-Merritt has an art studio […]
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