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Elmwood Stock Farm

June 29, 2012 By admin

If Elmwood Stock Farm were a song, and each family member improvised on a different instrument, then the weekends would sound like the chorus. Cecil Bell raises beef and tobacco, his son John raises vegetables, his son-in-law Mac Stone works off the farm and raises organic livestock with Cecil’s daughter Ann, who additionally markets the […]

Filed Under: Beef and Dairy, Branding: Certified Organic, Business - family, Business Development - Ag specific, Business planning, Business to business: Restaurants and Cafes, Business to Business: Supermarkets, Cooperation with other organizations, Corn & Soybeans, Developing new products, Direct Marketing, Direct to Customer, Direct: consumer buying clubs, Direct: farmers markets, Diversification for Farmers, Diversified, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Field Crops, Food related, Fruits, Grass farming/free range, Herbs & flowers, Horticultural crops, Kentucky, Livestock, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Non-food ag-related, Non-GMO, Organic farming, Poultry, Processing, Sheep and goats, Starting a business, Value added, Vegetables

Circle G Farm

June 29, 2012 By admin

A Place to Live and Work Paul and Ramona Garver’s farm lies on the South Dakota border, three miles from Hendricks, Minnesota. After years of leasing a ranch in Montana, the Garvers decided they wanted to own the land on which they live and work. In 1996, Paul and Ramona purchased the 80 acres of […]

Filed Under: Antibiotic Free, Beef and Dairy, Branding: Food Alliance Certified, Business - family, Buy Local, Consumption and Purchasing, Direct Marketing, Direct: Community Supported Agriculture, Diversified, Farming, Ranching and Landscaping, Field Crops, Grass farming/free range, Hogs, Horticultural crops, Livestock, Management Concerns, Marketing - Ag specific, Methods, Minnesota, Poultry, Sheep and goats, Small Grains, Soils & Compost, Vegetables

Adams Family Farm

June 29, 2012 By admin

Romancing the Farm Wilmington, Vermont From the bucolic setting on 210 acres of the sixth generation Adams Family Farm in Wilmington, Vermont, one couldn’t imagine more diverse — and integrated — enterprises creatively woven together to sustain the land and the farmers who farm it. Jill and Carl Mancivalano own and manage one of Vermont’s […]

Filed Under: Alpacas, Arts & Crafts, Arts and Culture, Business - mid-sized (>21 employees), Direct: u-pick, Diversified farming (USDA stories), Ecotourism, Agri-tourism and Educational Travel, Educational Opportunities, Farming, Ranching and Landscaping, Festivals, Festivals, Field Crops, Food and Beverage, Food Production Enterprise, Hay & Alfalfa, Heritage Tourism, Hogs, Internet/Website, Livestock, Llamas, Marketing - Ag specific, New products or Services (ag and non-ag- based), On-Farm Visits, On-farm Workshops, Packaging, Poultry, Processing, Sheep and goats, Textile Arts, Tourism and Recreation, Value added, Vermont

Earthen Path Organic Farm

June 29, 2012 By admin

A Seasonal Dance On 14 acres in the hill and coulee country above the Mississippi River in southeastern Minnesota, a seasonal dance with the forces of nature takes place. Earthen Path Organic Farm weathers the storms, continues to flourish, and produces organic fruits and vegetables that connect the cycles of planting and harvesting with local […]

Filed Under: Arts and Culture, Business - cooperative, Business - family, Business to Business: Cooperatives, Buy Local, Consumption and Purchasing, Direct: Community Supported Agriculture, Direct: farmers markets, Ecotourism, Agri-tourism and Educational Travel, Energy and Green Building, Energy Conservation, Farming, Ranching and Landscaping, Fruits, Horticultural crops, Livestock, Marketing - Ag specific, Methods, Minnesota, Music, On-farm Workshops, Performing Arts, Permaculture, Poultry, Renewable Energy, Sheep and goats, Solar, Sourced from Cooperative Enterprises, Theater, Tourism and Recreation, Vegetables, Wind

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