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Morning Has Broken Farm

June 29, 2012 By admin

Harmony, Diversity, Respect Harmony, diversity, and respect for the whole of creation are the guiding principles of Morning Has Broken Farm located in Granite Falls, Minnesota. Owners, Carolyn and Larry Olson raise chickens, hogs, and cattle on pasture “with homegrown grains and loving respect.” Carolyn and Larry raise chickens in a new chicken-raising system publicized […]

Filed Under: Beef and Dairy, Business - family, Direct to Customer, Farming, Ranching and Landscaping, Grass farming/free range, Hogs, Internet/Website, Iowa, Livestock, Marketing - Ag specific, Methods, Minnesota, Poultry, Rotational Grazing

Easy Bean Farm

June 29, 2012 By admin

Environmentally Positive Farming Easy Bean Farm is a 120 acre spread in the Chippewa River Valley near Montevideo. In addition to the 46 acres of grass pasture for rotational grazing of beef cattle, there are 12 acres of mixed and certified organic vegetables. Easy Bean markets most of its vegetable to 109 community supported agriculture […]

Filed Under: Beef and Dairy, Business - family, Business to Business: Supermarkets, Direct Marketing, Direct: Community Supported Agriculture, Diversified, Farming, Ranching and Landscaping, Field Crops, Livestock, Management Concerns, Marketing - Ag specific, Methods, Minnesota, Organic farming, Pest Management, Rotational Grazing, Vegetables

A Wild and Woolly Multifaceted Farm

June 29, 2012 By admin

A Wild and Woolly Multifaceted Farm Wales, North Dakota Janet and Terry Jacobson are living, breathing proof that lives and livelihoods guided by the principles?of sustainability are viable in North Dakota. For almost 30 years, these farmers have been on a mission to move away from conventional agriculture, which relies heavily on pesticides and monocultures, […]

Filed Under: Animal Welfare, Beef and Dairy, Business - small (<20 employees), Conservation, Conservation Aim, Crop Rotation & Intercropping, Farming, Ranching and Landscaping, Field Crops, Grass farming/free range, Hay & Alfalfa, Livestock, Management Concerns, Methods, North Dakota, Organic farming, Sheep and goats, Small Grains, Sunflowers, Sustainable Use

Bobolink Dairy and Bakeyard

June 29, 2012 By admin

Artisan foods for contemporary times Vernon, New Jersey Ask Jonathan White to describe the cheese and bread he and his family make at Bobolink Dairy and he’ll quickly say, “It’s the joyful accumulation of everything we do.” Based on an unconventional passion for keeping dairy cows outside on a natural diet of grass, this 200 […]

Filed Under: Beef and Dairy, Branding, Business - family, Business Development - Ag specific, Business Development and Marketing, Business Planning, Business planning, Children, Families and Learning, Developing new products, Direct to Customer, Direct to customer/user, Direct: farmers markets, Diversification for Farmers, Diversified farming (USDA stories), Ecotourism, Agri-tourism and Educational Travel, Enviromental Learning, Farmer to Farmer/Business to Business, Farming, Ranching and Landscaping, Food and Beverage, Food Production Enterprise, Food related, Grass farming/free range, Internet/Website, Livestock, Mentoring Programs, Methods, New Jersey, New products or Services (ag and non-ag- based), On-farm Workshops, Poultry, Processing, Program - non-profit, Rural/urban connection, Starting a Business, Starting a business, Value added

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