A family tradition Springfield, Vermont “In the 1960’s we used to sell big cider jelly jars to hippies, now we sell small jars to yuppies,” chuckles Willis Wood, owner of Wood’s Cider Mill. On land first settled by Willis’ family in 1798, he and his wife, Tina, carry on the diversified farm operation in Weathersfield, […]
Jones Family Farms
Harnessing Customers to Bring in the Harvest Shelton, Connecticut Hailed as one of the outstanding reasons to visit New England by Yankee Magazine, you don’t need to be a farmer to appreciate what the Jones Family Farms — owned by Terry and Jean Jones along with their son, Jamie and his wife Christiana — has […]
Whole Farm Cooperative
Birth of a Cooperative Nation Whole Farm Cooperative (WFC) arose in response to the large corporate-run conglomerates that threaten the small farm way of life. Comprised of about fifty family farms throughout Central Minnesota, the Co-op draws from a strong history of livestock, dairy, and vegetable farmers marketing goods cooperatively. Begun in a basement, which […]
Zimmerman’s Berry Farm
Black raspberries ripen first at Zimmerman’s Berry Farm. Then blackberries, followed by blueberries, golden raspberries and wineberries (an extra juicy red raspberry), and finally red raspberries in August. People come from as far as Atlanta , Georgia , to pick fruit at this 50-acre, mostly wooded western North Carolina mountain farm. With her husband Billy, […]
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