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Grow Alabama

June 29, 2012 By admin

Birmingham, Alabama Jerry Spencer is an entrepreneur. So it was with a sense of adventure that this chiropractor of 20 years–a man who had never in his life grown a single tomato plant much less a garden–dug up his front lawn one day and planted a vegetable plot far bigger than what would feed his […]

Filed Under: Alabama, Business - small (<20 employees), Business to business: Restaurants and Cafes, Direct: Community Supported Agriculture, Diversified, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Fruits, Horticultural crops, Livestock, Local foods systems, Marketing - Ag specific, Methods, Poultry, Program - non-profit, Vegetables

Heritage Farm

June 29, 2012 By admin

A family-integrated agricultural operation Ridgeway, Pennsylvania Take a young couple firmly rooted in their dream of a rural lifestyle, raising their family on a small farm in the mountains. Add hard work, constant learning and innovation, a diversified approach to growing, five active kids, twenty years and a continued faithful love for the land and […]

Filed Under: Beef and Dairy, Business - family, Children, Families and Learning, Corn & Soybeans, Direct to Customer, Direct: farm stand, Direct: farmers markets, Diversified, Education and Research, Energy and Green Building, Farming, Ranching and Landscaping, Field Crops, Food and Beverage, Food Production Enterprise, Fruits, Grass farming/free range, Green or Natural Building/architecture, Greenhouse Production, Herbs & flowers, Hogs, Horticultural crops, Internet/Website, Lifelong Learning, Livestock, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Passive Solar Design, Pennsylvania, Poultry, Processing, Tourism and Recreation, Value added, Vegetables

Laughing Onion Farm

June 29, 2012 By admin

Maria Inés Catalلn Hollister, California “If you’re a farmworker until you’re sixty years old, either your back breaks, or your spirit does.” That’s what Patrick Troy sees around him in California’s Salinas Valley. People call the region “The Salad Bowl of the World,” but few mention that the area’s agricultural productivity relies on legions of […]

Filed Under: Branding: Certified Organic, Business - family, California, Direct to Customer, Direct: Community Supported Agriculture, Direct: farm stand, Direct: farmers markets, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Fruits, Horticultural crops, Marketing - Ag specific, Vegetables

Harmony Valley Farm

June 29, 2012 By admin

Growing as Vegetable Interpreters Viroqua, Wisconsin “When a member sends us a note at the end of the season saying that you changed my life through changing how I eat, that’s the real bottom line for us,” explains Richard de Wilde, co-owner of Harmony Valley Farm with his wife, Linda Halley. With the same tender […]

Filed Under: Branding: Certified Organic, Business - family, Business to Business: Cooperatives, Business to business: Restaurants and Cafes, Direct to Customer, Direct: Community Supported Agriculture, Direct: farmers markets, Diversified, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Fruits, Herbs & flowers, Horticultural crops, Internet/Website, Marketing - Ag specific, Methods, Non-GMO, Organic farming, Vegetables, Wisconsin

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