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Jones Family Farms

June 29, 2012 By admin

Harnessing Customers to Bring in the Harvest Shelton, Connecticut Hailed as one of the outstanding reasons to visit New England by Yankee Magazine, you don’t need to be a farmer to appreciate what the Jones Family Farms — owned by Terry and Jean Jones along with their son, Jamie and his wife Christiana — has […]

Filed Under: Arts and Culture, Brewery or Vineyard, Business - family, Christmas Trees, Connecticut, Crop Rotation & Intercropping, Direct Marketing, Direct to Customer, Direct: farm stand, Direct: u-pick, Diversified, Diversified farming (USDA stories), Ecotourism, Agri-tourism and Educational Travel, Educational Opportunities, Farming, Ranching and Landscaping, Festivals, Festivals, Field Crops, Food and Beverage, Fruits, Horticultural crops, Internet/Website, Marketing - Ag specific, Methods, Native Tree Species, New products or Services (ag and non-ag- based), On-Farm Visits, Processing, Seasonal producers, Tourism and Recreation, Value added, Vegetables

Bow View Farm

June 29, 2012 By admin

Family Farm Rooted in Diversity Crofton, Nebraska Nestled in the rolling countryside of northeast Nebraska, farmer Curt Arens along with his wife, Donna, continues earning his livelihood from the family land first purchased by his great grandfather in 1914, sprinkling sunflower seeds, Christmas trees and other diversification into the growing mix. Even though his young […]

Filed Under: Beef and Dairy, Business - family, Corn & Soybeans, Direct: u-pick, Diversified, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Field Crops, Hay & Alfalfa, Hogs, Internet/Website, Livestock, Marketing - Ag specific, Methods, Native Tree Species, Nebraska, New products or Services (ag and non-ag- based), Processing, Rotational Grazing, Sunflowers, Value added

Ferrell Secakuku Restores Hopi Orchards

June 29, 2012 By admin

Return of the Peaches They may receive scant and unpredictable rainfall, but the Hopi mesas of northern Arizona support some of the oldest continuously inhabited communities in North America. When the Spaniards arrived in the region almost five centuries ago, the Hopi were agriculturalists. They recognized the peaches the Spaniards brought as excellent additions to […]

Filed Under: Arizona, Community Development and Design, Community-Based Approach, Diversified farming (USDA stories), Environment, econ, culture, Farming, Ranching and Landscaping, Field Crops, Fruits, Herbs & flowers, Horticultural crops, Native Tree Species, Program - community, Project Identification, Design, and Implementation, Promoting Community Interaction on Common Goals, Promoting History & Culture, Public Policy, Rural Business Development, SW book, Vegetables

Viking Valley Hunt Club

June 29, 2012 By admin

From Harvesting to Hunting Les Bensch, a former computer company executive, and his wife, Bette, a technical writer, operate Viking Valley Hunt Club on 400 acres of pastureland in Ashby, located in central Minnesota. Les and Bette have turned a marginal farm into a hunting and shooting business they say earns five times the revenue […]

Filed Under: Business - family, Conservation, Conservation Aim, Ecotourism, Agri-tourism and Educational Travel, Farming, Ranching and Landscaping, Field Crops, Fish, Fishing, Fishing, Gathering and Hunting, Harvesting Nature, Hunting, Hybrid Poplars, Minnesota, Native Prairie Grasses, Native Tree Species, Practices, Prairie Restoration, Tourism and Recreation, Wetland or Waterway Reconstruction, Wetland Restoration, Wildfoods, Wildlife Management

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