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Thirteen Mile Lamb & Wool Company

June 29, 2012 By admin

New Ranching Pioneers Belgrad, MT Dave Tyler and Becky Weed epitomize modern day pioneers, blending historic roots with 21st Century business savvy. Drawing from the rich history and inspiration of the early settlers’ love for the fertile Montana landscape and combining it with today’s entrepreneurial world of Internet-based businesses and rural FedEx delivery, Dave and […]

Filed Under: Beef and Dairy, Business - family, Business Development - Ag specific, Business Development and Marketing, Business Planning, Business planning, Direct Marketing, Direct to Customer, Diversification for Farmers, Diversified, Diversified farming (USDA stories), Energy and Green Building, Farming, Ranching and Landscaping, Field Crops, Grass farming/free range, Hay & Alfalfa, Internet/Website, Livestock, Management Concerns, Marketing - Ag specific, Methods, Montana, New products or Services (ag and non-ag- based), Non-GMO, Organic farming, Processing, Renewable Energy, Sheep and goats, Solar, Starting a business, Starting a Business, Value added, Wildlife, Word-of-Mouth

Adams Family Farm

June 29, 2012 By admin

Romancing the Farm Wilmington, Vermont From the bucolic setting on 210 acres of the sixth generation Adams Family Farm in Wilmington, Vermont, one couldn’t imagine more diverse — and integrated — enterprises creatively woven together to sustain the land and the farmers who farm it. Jill and Carl Mancivalano own and manage one of Vermont’s […]

Filed Under: Alpacas, Arts & Crafts, Arts and Culture, Business - mid-sized (>21 employees), Direct: u-pick, Diversified farming (USDA stories), Ecotourism, Agri-tourism and Educational Travel, Educational Opportunities, Farming, Ranching and Landscaping, Festivals, Festivals, Field Crops, Food and Beverage, Food Production Enterprise, Hay & Alfalfa, Heritage Tourism, Hogs, Internet/Website, Livestock, Llamas, Marketing - Ag specific, New products or Services (ag and non-ag- based), On-Farm Visits, On-farm Workshops, Packaging, Poultry, Processing, Sheep and goats, Textile Arts, Tourism and Recreation, Value added, Vermont

Bossie’s Best

June 29, 2012 By admin

Home, Kansas Organic farming is a way of life that dates back 150 years in Nancy Vogelsberg-Busch’s family. Her great-grandfather homesteaded on the north central farm where Nancy was born. When Nancy’s father inherited the farm from her grandfather in the 1950s, it was on the condition of a promise never to use chemicals on […]

Filed Under: Antibiotic Free, Beef and Dairy, Branding, Branding: Certified Organic, Business - family, Business to Business: Natural Food Stores, Business to Business: Supermarkets, Buy Local, Consumption and Purchasing, Corn & Soybeans, Developing new products, Direct Marketing, Direct to Customer, Direct: farm stand, Diversified, Diversified farming (USDA stories), Farming, Ranching and Landscaping, Field Crops, Food related, Grass farming/free range, Green Products, Hay & Alfalfa, Healthful Products, Kansas, Livestock, Local foods systems, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Non-GMO, Organic, Organic farming, Packaging, Processing, Rotational Grazing, Value added

Tiffany Family Farms

June 29, 2012 By admin

Diversifying the Farm Bruce and Ann Tiffany have designed a new new wildlife feed that they are producing and marketing through Tiffany Family Farms. Not content just to raise corn, wheat, peas, sweet corn, alfalfa, soybeans, sheep, cattle and hogs, Bruce also manages Quality Repair by Tiffany, a farm equipment repair shop. “Making feed for […]

Filed Under: Beef and Dairy, Business - family, Business Development, Corn & Soybeans, Developing new products, Diversified, Diversified Funding, Education, Farming, Ranching and Landscaping, Field Crops, Hay & Alfalfa, Hogs, Livestock, Methods, Minnesota, New products or Services (ag and non-ag- based), Non-food ag-related, Packaging, Processing, Sheep and goats, Small Grains, Starting a business, Value added

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