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Harvesting Paddlefish Caviar to Support Conservation and Community

June 29, 2012 By admin

Glendive Chamber of Commerce and Agriculture Glendive, Montana The small town of Glendive, Montana – divided by the Yellowstone River, the largest free-flowing river in North America – has attracted thousands of anglers from across the country for the challenge of catching the fifty to hundred-pound paddlefish that the ply the waters. The thriving populations […]

Filed Under: Business Development - Ag specific, Community Development and Design, Conservation, Conservation Aim, Cooperation with other organizations, Developing Models of Partnership, Developing new products, Ecotourism, Agri-tourism and Educational Travel, Farming, Ranching and Landscaping, Fish, Fishing, Fishing, Harvesting Nature, Montana, New products or Services (ag and non-ag- based), Niche crops, Program - community, Sustainable Use, Tourism and Recreation

Turkey Ridge Organic Apple Orchard

June 29, 2012 By admin

Gays Mills, Wisconsin From the livestock rotationally grazing between the apple trees to the canned apple pie filling on the shelves of the on-farm store, diversification refrains throughout Turkey Ridge Organic Apple Orchard’s business philosophy. Based in the rugged countryside outside Gays Mills, Wisconsin, and built on a core commitment to organic apple growing, Turkey […]

Filed Under: Branding: Certified Organic, Business - cooperative, Business Development, Business Development - Ag specific, Business to Business: Cooperatives, Cooperation with other organizations, Direct to Customer, Direct: farm stand, Direct: u-pick, Diversification for Farmers, Diversified, Diversified farming (USDA stories), Diversified Funding, Farming, Ranching and Landscaping, Fruits, Gathering and Hunting, Grass farming/free range, Harvesting Nature, Hogs, Horticultural crops, Integrated Pest Management, Livestock, Management Concerns, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Packaging, Pest Management, Poultry, Processing, Product Innovations, Sheep and goats, Value added, Vegetables, Wildfoods, Wisconsin

Tuscaloosa CSA

June 29, 2012 By admin

Coker, Alabama In the Deep South, folks are pretty independent-minded, according to Jean Mills of Coker, a town on the western edge of Alabama just outside of Tuscaloosa. So when she and partner Carol Eichelberger enlisted neighbors and friends to come together and be part of their farm community, it was something of a revolutionary […]

Filed Under: Alabama, Business - cooperative, Business Development - Ag specific, Community Cooperative, Community Development and Design, Community-Based Approach, Conservation, Cooperation with other organizations, Cover Crops, Direct: Community Supported Agriculture, Diversified farming (USDA stories), Entrepreneurship and Small Business, Farming, Ranching and Landscaping, Horticultural crops, Management Concerns, Marketing - Ag specific, Marketing Research, Methods, Organic farming, Pest Management, Practices, Promoting Community Interaction on Common Goals, Rural Business Development, Soils & Compost, Vegetables

Whole Farm Cooperative

June 29, 2012 By admin

Birth of a Cooperative Nation Whole Farm Cooperative (WFC) arose in response to the large corporate-run conglomerates that threaten the small farm way of life. Comprised of about fifty family farms throughout Central Minnesota, the Co-op draws from a strong history of livestock, dairy, and vegetable farmers marketing goods cooperatively. Begun in a basement, which […]

Filed Under: Beef and Dairy, Business - cooperative, Business Development - Ag specific, Cooperation with other organizations, Corn & Soybeans, Direct: Community Supported Agriculture, Direct: Congregational Supported Agriculture, Farming, Ranching and Landscaping, Field Crops, Fruits, Greenhouse Production, Herbs & flowers, Hogs, Horticultural crops, Internet/Website, Livestock, Marketing - Ag specific, Methods, Minnesota, Nuts, Organic farming, Poultry, Sheep and goats, Small Grains, Vegetables

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