Harvesting the Good Life Browntown, Wisconsin To co-owners, John Ivanko and Lisa Kivirist, their 5.5-acre hobby farm, ecotourism and agritourism enterprises, and a creative services marketing company all share something in common. The goal of their diversified operations is not about earning money, but rather, making a life. They believe their interconnected businesses have a […]
Forest Mushrooms, Inc.
Building a Business Kevin Doyle has always been interested in botany and the natural world. He worked on a potato farm as a kid, studied biology and botany at St. John’s University, and studied the cultivation of peat bogs for fuel in Ireland. Then one day, while he was working on another bio-fuel project at […]
Three Sisters Farm
Bioshelter Farmers Sandy Lake, Pennsylvania Their 2,500 square foot bioshelter — a structure containing a mini-ecosystem that supports the growth of a plethora of ingredients that go into their popular salad blends — makes more money than a comparable field of hay or corn ever could. Located on the five acre Three Sisters Farm inSandy […]
Earthen Path Organic Farm
A Seasonal Dance On 14 acres in the hill and coulee country above the Mississippi River in southeastern Minnesota, a seasonal dance with the forces of nature takes place. Earthen Path Organic Farm weathers the storms, continues to flourish, and produces organic fruits and vegetables that connect the cycles of planting and harvesting with local […]
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