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MaryJanesFarm

June 29, 2012 By admin

Putting a Face to Food Moscow, Idaho Tucked away amongst the contoured countryside about eight miles from Moscow, Idaho, MaryJanesFarm feeds the swelling national appetite for a sense of place and convenient wholesome foods with its 60 different kinds of organic specialty food products sold mostly by mail order, a website, and national magazine. The […]

Filed Under: Biomass/biofuels, Branding, Branding, Branding: Certified Organic, Branding: Label, Business - small (<20 employees), Business Development, Business to Business: Natural Food Stores, Business to Business: Other, Business to Business: Supermarkets, Buy Local, Consumption and Purchasing, Crop Rotation & Intercropping, Developing new products, Direct Marketing, Direct to Customer, Diversified, Diversified farming (USDA stories), Education and Research, Energy and Green Building, Evaluating Consumer Interest, Farming, Ranching and Landscaping, Food related, Fruits, Green Products, Greenhouse Production, Herbs & flowers, Horticultural crops, Idaho, Internet/Website, Livestock, Mail/Telephone Order, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), Non-food ag-related, Non-GMO, Organic, Organic farming, Poultry, Processing, Product Innovations, Renewable Energy, Starting a business, Value added, Vegetables

Wood Fuel Study

June 29, 2012 By admin

Reusable Refuse Biomass power is a renewable resource in plentiful supply in southeast Minnesota. Low quality waste wood works well as a heating fuel for outdoor chunk wood furnaces. There are many sources of biomass power that can be used to produce heat and keep costs low, including: wood slabs from sawmills old pallets tree […]

Filed Under: Biomass/biofuels

Wildrose Farm Organics: A Sustainable Business

June 29, 2012 By admin

Employees First Chuck Knierem likes to make lunch for the employees at his family’s business, Wildrose Farm Organics, at Breezy Point, Minnesota. Chuck, a former logger, and Karen, a custom seamstress turned clothing designer, believe that a commitment to a healthier planet involves making a commitment to their employees. Besides daily lunch, which may include […]

Filed Under: Biomass/biofuels, Business - family, Developing new products, Development of Website, Direct to customer/user, Energy and Green Building, Minnesota, New products or Services (ag and non-ag- based), Non-food ag-related, Processing, Renewable Energy, Sustainable Management, Value added

Haubenschild Family Farm

June 29, 2012 By admin

A Long-Time Dream Fulfilled Dennis and Marsha Haubenschild run their family dairy farm in Princeton, Minnesota. For years they toyed with the idea of turning manure waste into a useful energy source but, until recently, they rejected the idea because they associated it with high risks and costs. However, when their sons, Tom and Bryan, […]

Filed Under: Beef and Dairy, Biomass/biofuels, Business - family, Conservation, Conservation Aim, Developing new products, Energy and Green Building, Energy Efficiency, Farming, Ranching and Landscaping, Livestock, Management Concerns, Minnesota, New products or Services (ag and non-ag- based), Non-food ag-related, Processing, Renewable Energy, Soils & Compost, Value added, Waste Treatment, Water Quality

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