Caring for Our Communities and Serving Our People Hot Springs, Montana, is tucked away between the beautiful Salish and Cabinet Mountain ranges in western Montana on the Flathead Reservation of the Confederated Salish, Kootenai, and Pend D’Oreille peoples. Many of the residents in this tiny community of 500+ people are local Salish/Kootenai tribal members. Others […]
Certifiably Organic
Certifiably Organic Medina, North Dakota The Northern Plains, and North Dakota in particular, have been at the heart of both. Maintaining as much acreage in organic production as any other state in the country, North Dakota has also been home to visionaries in a movement that continues to inspire producers and consumers around the globe. […]
MaryJanesFarm
Putting a Face to Food Moscow, Idaho Tucked away amongst the contoured countryside about eight miles from Moscow, Idaho, MaryJanesFarm feeds the swelling national appetite for a sense of place and convenient wholesome foods with its 60 different kinds of organic specialty food products sold mostly by mail order, a website, and national magazine. The […]
Bossie’s Best
Home, Kansas Organic farming is a way of life that dates back 150 years in Nancy Vogelsberg-Busch’s family. Her great-grandfather homesteaded on the north central farm where Nancy was born. When Nancy’s father inherited the farm from her grandfather in the 1950s, it was on the condition of a promise never to use chemicals on […]