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Scenic State Park

June 29, 2012 By admin

Excerpts from article in the Long Prairie Leader “Conservation ethic saved tall pines of Scenic State Park for future generations” by Sue Farmer ________________________________________________________________________________ The People’s Park As millions of board feet of pine succumbed to the ax and saw in northern Minnesota at the dawn of the 20th century, a group of forward-thinking conservationists […]

Filed Under: Canoeing & Boating, Conservation, Conservation Aim, Ecotourism, Agri-tourism and Educational Travel, Fishing, Forest Preservation and Restoration, Hiking & Cross-Country Skiing, Minnesota, Northern Minnesota, Program - government, State Park, Tourism and Recreation

Tuscaloosa CSA

June 29, 2012 By admin

Coker, Alabama In the Deep South, folks are pretty independent-minded, according to Jean Mills of Coker, a town on the western edge of Alabama just outside of Tuscaloosa. So when she and partner Carol Eichelberger enlisted neighbors and friends to come together and be part of their farm community, it was something of a revolutionary […]

Filed Under: Alabama, Business - cooperative, Business Development - Ag specific, Community Cooperative, Community Development and Design, Community-Based Approach, Conservation, Cooperation with other organizations, Cover Crops, Direct: Community Supported Agriculture, Diversified farming (USDA stories), Entrepreneurship and Small Business, Farming, Ranching and Landscaping, Horticultural crops, Management Concerns, Marketing - Ag specific, Marketing Research, Methods, Organic farming, Pest Management, Practices, Promoting Community Interaction on Common Goals, Rural Business Development, Soils & Compost, Vegetables

BC Gardens

June 29, 2012 By admin

Healthy Produce Avid gardeners since childhood, Kathy Botten and Ruth Capp founded BC Gardens, an organic vegetable, herb, and flower garden in 1998. The “BC” in BC Gardens stands for “before chemicals” and “Botten, Capp”. Kathy and Ruth plant and work nearly 3+ acres at their home near Belgrade, Minnesota for commercial sale. “Gardening organically […]

Filed Under: Branding: Certified Organic, Business - small (<20 employees), Business to Business: Cooperatives, Business to business: Restaurants and Cafes, Buy Local, Certification Standards, Community Supported Agriculture, Conservation, Conservation Aim, Consumption and Purchasing, Cover Crops, Crop Rotation & Intercropping, Direct to Customer, Direct: Community Supported Agriculture, Direct: farmers markets, Diversified, Farming, Ranching and Landscaping, Green Products, Healthful Products, Herbs & flowers, Horticultural crops, Human Health, Marketing - Ag specific, Methods, Minnesota, New products or Services (ag and non-ag- based), Organic, Organic farming, Pesticide Reduction, Practices, Processing, Soil Quality, Sustainable Use, Value added, Vegetables

Graywater Solar Greenhouse

June 29, 2012 By admin

Working with the Land Rather than spend about $15,000 on a standard septic system, Cindy Hale spent the same amount on an elegant advanced sewage system that produces flowers and vegetables year-round. Red clay underlies her farmstead 20 miles north of Duluth on the North Shore. A traditional septic system with drain field does not […]

Filed Under: Business - family, Conservation, Consumption and Purchasing, Earth Berm Design, Energy and Green Building, Energy Conservation, Farming, Ranching and Landscaping, Green or Natural Building/architecture, Green Products, Greenhouse Production, Horticultural crops, Management Concerns, Minnesota, Practices, Rainwater collection and Recycling, Water Quality

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