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Life Design Organics

June 29, 2012 By admin

Organic All the Way Whole Farm Co-op producers Betty and Dale Noordmans manage Life Design Organics on their farm just west of Hancock, Minnesota. Along with their four children: Melissa, Amy, Jason and Jennifer, the Noordmans’ are in their 7th year of organic production on their 550 acre farm. Both Dale and Betty grew up […]

Filed Under: Business - family, Conservation, Conservation Aim, Cover Crops, Crop Rotation & Intercropping, Erosion Control and Redirection, Farming, Ranching and Landscaping, Field Crops, Flame Weeding, Human Health, Methods, Minnesota, New products or Services (ag and non-ag- based), Organic farming, Packaging, Practices, Processing, Small Grains, Sunflowers, Value added, Weed Control

Gieske’s Produce

June 29, 2012 By admin

Gieske’s Produce Dan and Gilda Gieske grow vegetables and raise chickens with their three children, Miriam, Benjamin and Rebecca, on an 85-acre farm just north of Sauk Centre, Minnesota. The Gieskes moved to their farm in 1991 with their children’s health and safety in mind. They wanted a place where their children could eat vegetables […]

Filed Under: Antibiotic Free, Business - cooperative, Business - family, Business to Business: Cooperatives, Buy Local, Composting, Conservation, Conservation Aim, Consumption and Purchasing, Direct: consumer buying clubs, Direct: farm stand, Direct: farmers markets, Farming, Ranching and Landscaping, Grass farming/free range, Horticultural crops, Human Health, Human Health, Livestock, Low Input, Management Concerns, Marketing - Ag specific, Methods, Minnesota, Pest Management, Poultry, Practices, Sheep and goats, Soil Quality, Soils & Compost, Vegetables

Dream of Wild Health

June 29, 2012 By admin

Collective Effort Dream of Wild Health is a collective effort to grow ancient seeds saved for generations by Native Americans. Some of these seeds are 800 to 2000 years old, and they contain within them the key to a healthy future. Sally Auger, Executive Director, began this project when she realized that the decline of […]

Filed Under: Arts and Culture, Biodiversity, Biodiversity, Community Development and Design, Conservation, Cultural Preservation, Diversified, Education and Research, Educational Opportunities, Eldercare, Environment, econ, culture, Farming, Ranching and Landscaping, Healthcare, Herbs & flowers, Horticultural crops, Human Health, Management Concerns, Marketing - Ag specific, Methods, Minnesota, Preserving Elder Knowledge, Program - university, Traditional Medicine and Nutrition, Vegetables

BC Gardens

June 29, 2012 By admin

Healthy Produce Avid gardeners since childhood, Kathy Botten and Ruth Capp founded BC Gardens, an organic vegetable, herb, and flower garden in 1998. The “BC” in BC Gardens stands for “before chemicals” and “Botten, Capp”. Kathy and Ruth plant and work nearly 3+ acres at their home near Belgrade, Minnesota for commercial sale. “Gardening organically […]

Filed Under: Branding: Certified Organic, Business - small (<20 employees), Business to Business: Cooperatives, Business to business: Restaurants and Cafes, Buy Local, Certification Standards, Community Supported Agriculture, Conservation, Conservation Aim, Consumption and Purchasing, Cover Crops, Crop Rotation & Intercropping, Direct to Customer, Direct: Community Supported Agriculture, Direct: farmers markets, Diversified, Farming, Ranching and Landscaping, Green Products, Healthful Products, Herbs & flowers, Horticultural crops, Human Health, Marketing - Ag specific, Methods, Minnesota, New products or Services (ag and non-ag- based), Organic, Organic farming, Pesticide Reduction, Practices, Processing, Soil Quality, Sustainable Use, Value added, Vegetables

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