Certifiably Organic Medina, North Dakota The Northern Plains, and North Dakota in particular, have been at the heart of both. Maintaining as much acreage in organic production as any other state in the country, North Dakota has also been home to visionaries in a movement that continues to inspire producers and consumers around the globe. […]
Hopi’s NativeSUN
Something New – and Old – under the Sun Kykotsmovi, Arizona · By Peter Friederici During most daylight hours the sun shines strong on the Hopi mesas of northeastern Arizona, ripening the corn, warming the houses, and forming the clouds that nourish crops. For the last twenty years it has also powered the electrical systems […]
The Babbitt Ranches
“Just Participate!” Coconino County, Arizona · By Rose Houk If you ask Billy Cordasco what sustainability is, he takes his time answering. “It’s a hard concept,” he says, “because the environment is always changing.” The best explanation he’s ever heard is “living off interest, not principle.” Billy is president of the board of Babbitt Ranches, […]
Adams Family Farm
Romancing the Farm Wilmington, Vermont From the bucolic setting on 210 acres of the sixth generation Adams Family Farm in Wilmington, Vermont, one couldn’t imagine more diverse — and integrated — enterprises creatively woven together to sustain the land and the farmers who farm it. Jill and Carl Mancivalano own and manage one of Vermont’s […]