Ben Burkett awakes at5:30 in the morning to tend the land his family has farmed since the 1880s. In partnership with his daughter, he grows spinach, kale, mustards, peas, watermelon, squash, eggplant, sweet corn, okra and mixed organic culinary herbs on 150 acres, and pine timber on 80 of his 255-acre southern Mississippi farm. Ben […]
Hidden Stream Farm
A Partnership Between Generations In Elgin, Minnesota a partnership has begun, a partnership of two generations. Everett Koenig, a winner of the Conservation Farmer of the Year in Wabasha County award, has been farming 180 acres near Elgin since 1961. In the 1970’s Everett made a conscious choice to move away from the use of […]
Ekola family farm
Close to Nature Diversity is the key to success on the Ekola family farm where they raise a variety of crops and livestock, including chickens, pigs, and dairy cows on 150 acres west of Garfield, Minnesota. Guy and Mary Ekola, along with their three children, are committed to raising their animals as humanely and close […]
The Mowry Farm
Staying Small to Keep Farming Lauden, Iowa “I’ve been farming for thirty-five years and I saw the writing on the wall when the hog market dropped in 1998 and prices for hogs fell to eight cents a pound,” explains Marlin Mowry , the fourth generation to farm his 350 acre family farm in Lowden, Iowa. […]
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