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Dodge Nature Center

June 29, 2012 By admin

Nature in the City Dodge Nature Center is a non-profit organization that operates a 320-acre nature preserve and model farm, located in West St. Paul just off State Highway 110. Establish in 1967 by Olivia Dodge, DNC provides outdoor education and environmental experiences to thousands of people each year. “Our biggest asset is that we […]

Filed Under: Arts and Culture, Beef and Dairy, Biodiversity, Biodiversity, Children, Families and Learning, Conservation, Conservation Aim, Cultural Preservation, Diversified, Early Childhood, Enviromental Learning, Environmental Consciousness, Environmental Education Programs, Farming, Ranching and Landscaping, Habitat Restoration, Hiking & Cross-Country Skiing, Hogs, Lifelong Learning, Livestock, Management Concerns, Methods, Minnesota, On-Farm Visits, On-farm Workshops, Organic farming, Poultry, Prairie Restoration, Preserving Greenspace, Program - non-profit, Rural/urban connection, Schooling, Sheep and goats, Tourism and Recreation, Wildlife Management

Showcase West virginia

June 29, 2012 By admin

Betty Rivard has been a photographer all her life, but she really began to get serious about her art after she retired from her job as a state social worker in West Virginia. “My goal is to show the beauty and individuality of the everyday scene in West Virginia,” Betty says of her work. As […]

Filed Under: Appalachia, Arts & Crafts, Arts and Culture, Business - self, Business Development and Marketing, Buy Local, Community Development and Design, Consumption and Purchasing, Entrepreneurship and Small Business, West Virginia

Crones’ Cradle Conserve

June 29, 2012 By admin

Combining farming, community and conservation Citra, Florida “I think right now we’re juggling about eight different businesses here at Crones’ Cradle Conserve,” Jeri Baldwin says with a smile. From workshops to market gardening, from retreat facilities to value-added products, Jeri’s vision as owner and manager of the Conserve is to be an on-going “demonstration project,” […]

Filed Under: Arts & Crafts, Arts and Culture, Biodiversity, Business - family, Children, Families and Learning, Conservation, Conservation Aim, Direct: farm stand, Direct: farmers markets, Diversified, Diversified farming (USDA stories), Ecotourism, Agri-tourism and Educational Travel, Education, Enviromental Learning, Environmental Education Programs, Farmers Markets, Farming, Ranching and Landscaping, Florida, Folk Arts, Fruits, Gathering and Hunting, Guest House, Habitat Restoration, Harvesting Nature, Horticultural crops, Hospitality, Internet/Website, Marketing - Ag specific, Methods, New products or Services (ag and non-ag- based), On-Farm Visits, On-farm Workshops, Practices, Processing, Retreat Center, Schooling, Sustainable Living, Textile Arts, Tourism and Recreation, Value added, Vegetables, Wetland or Waterway Reconstruction, Wetland Restoration, Wild fruit, Wildfoods

Forestedge Winery

June 29, 2012 By admin

Port in LaPorte In LaPorte, Minnesota Paul and Sharon Shuster are fermenting a batch of rhubarb wine. This is the home of Forestedge Winery, tucked between Minnesota Highway 64 and the Paul Bunyan State Forest, where Paul and Sharon along with partner, John Wildmo are growing, fermenting and bottling fruit wines as varied as: * […]

Filed Under: Arts and Culture, Brewery or Vineyard, Business - family, Business - small (<20 employees), Buy Local, Consumption and Purchasing, Culinary Travel, Direct to customer/user, Farming, Ranching and Landscaping, Food and Beverage, Fruits, Heritage Tourism, Horticultural crops, Minnesota, New products or Services (ag and non-ag- based), On-Farm Visits, Packaging, Processing, Regional Arts, Tourism and Recreation, Value added

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